Radon is an odorless, colorless and tasteless gas. That has a plain consequence: a home that smells fresh can have an elevated radon level, and a home with an odor problem may have a low one. Smell tells you nothing about radon either way.
Radon enters from the soil through cracks and other openings in the foundation and builds up indoors, usually most in basements, cellars and living spaces in contact with the ground. None of that produces anything you would notice day to day, and radon causes no immediate symptoms.
Because radon cannot be sensed, EPA recommends testing every home below the third floor, and testing is the only way to know whether you have a radon problem. The result, in (pCi/L), is what tells you whether to act.
What to do next: test the lowest lived-in level of your home, then read the result with the interpreter.

